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The Encyclopedia Of Desserts: 400 Internationally Inspired Sweets & Confections
Big Yum: Supersized Cookies For Over-The-Top Cravings
Vegan Baking Made Simple: The Ultimate Resource for Indulgent Cakes, Cookies, Cheesecakes & More
The Effortless Baker: Your Complete Step-by-Step Guide to Decadent, Showstopping Sweets and Treats
Sweet Vietnamese Bakes: A Dessert Lover's Tour of Southeast Asia
Super Cute Meringue Cookies, Macarons and Marshmallows: 50 Fun Recipes for Making Unicorns, Dinosaurs, Zebras, Monkeys and More
Simple Small-Batch Baking: 60 Recipes for Perfectly Portioned Cookies, Cakes, Bars, and More
Easy No-Churn Ice Cream: The ‘No Equipment Necessary’ Guide to Standout Homemade Ice Cream
Cakeboi: A Collection of Classic Bakes
The Succulent Bite: 60+ Easy Recipes for Over-the-Top Desserts
The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More
Macaron School: Mastering the World’s Most Perfect Cookie with 50 Delicious Recipes
The Crafted Cookie: A Beginner’s Guide to Baking & Decorating Amazing Cookies for Every Occasion
Dana’s Bakery: 100 Decadent Recipes for Unique Desserts
Baked to Order: 60 Sweet and Savory Recipes with Variations for Every Craving
Fantastic Filled Cupcakes: Kick Your Baking Up a Notch with Incredible Flavor Combinations
Holy Sweet!: 60 Indulgent Recipes for Bigger, Better Desserts
Baking Happiness: Delicious, Colorful Desserts to Brighten Every Day
The Chocolate Addict's Baking Book
The Farmer’s Daughter Bakes: Cakes, Pies, Crisps and More for Every Fruit on the Farm
The Ultimate Kids’ Baking Book: 60 Easy and Fun Dessert Recipes for Every Holiday, Birthday, Milestone and More
Incredible Vegan Ice Cream: Decadent, All-Natural Flavors Made with Coconut Milk
Decadent Fruit Desserts: Fresh and Inspiring Treats to Excite Your Senses
India Express: easy & delicious one-tin and one-pan vegan, vegetarian & pescatarian recipes
Rose's Ice Cream Bliss
Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
Dolci!: American Baking with an Italian Accent: A Baking Cookbook
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book
The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook
Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook
Cookies: The New Classics: A Baking Book
Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book
All About Cookies: A Milk Bar Baking Book
The Last Bite: A Whole New Approach to Making Desserts Through the Year
Cake: A Slice of Life
Bake It Vegan: Simple, Delicious Plant-Based Cakes, Cookies, Brownies, Chocolates and More
No-Bake Vegan Desserts: Incredibly Easy Plant-Based Cakes, Cookies, Brownies and More
Even Better Brownies: 50 Standout Bar Recipes for Every Occasion
Authentic Italian Desserts: 75 Traditional Favorites Made Easy
The Artisanal Kitchen: Baking for Breakfast: 33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning Meal
Pidapipo: Gelato Eight Days a Week
Mug Crumbles: Ready in 3 Minutes in the Microwave!
Cath Kidston Teatime: 50 Cakes and Bakes for Every Occasion
Donuts: Over 50 Inventive and Easy Recipes for Any Occasion
Paris Pastry Club: A Collection of Cakes, Tarts, Pastries and Other Indulgent Recipes
The Desserts of New York: And How to Eat Them All
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Lune (Special Edition): Croissants All Day, All Night
