The Cauliflower Cookbook
Author: Thomas, Heather
ISBN: 9781529106039
Publisher: EBURY PRESS - TRADE
Year First Published: 2021
Pages: 112
Dimensions: 196mm x 177mm x 15mm
Format: Hardback
Description
Over 50 recipes to make the most of this hugely versatile ingredient. From the creators of the bestselling Avocado Cookbook
Unleash cauli-POWER!
Cauliflower used to be perceived as rather humble and understated but it's now the hottest vegetable around. No longer banished to the position of side dish, cauliflower can transform any meal as the perfect substitute for carbs and meat without sacrificing flavour.
This resourceful little book is packed with all the 'cauli-power' you need to make cauliflower the main event, with recipes from all over the world and guidance on how to rice, roast, pickle, and even bake with it.
With over 50 recipes ranging from pizza, steaks, and tacos, to sushi, piccalilli, curries, and chocolate chip cookies, there is something for everyone, and seemingly nothing this vegetable can't do!
ISBN: 9781529106039
Publisher: EBURY PRESS - TRADE
Year First Published: 2021
Pages: 112
Dimensions: 196mm x 177mm x 15mm
Format: Hardback
Description
Over 50 recipes to make the most of this hugely versatile ingredient. From the creators of the bestselling Avocado Cookbook
Unleash cauli-POWER!
Cauliflower used to be perceived as rather humble and understated but it's now the hottest vegetable around. No longer banished to the position of side dish, cauliflower can transform any meal as the perfect substitute for carbs and meat without sacrificing flavour.
This resourceful little book is packed with all the 'cauli-power' you need to make cauliflower the main event, with recipes from all over the world and guidance on how to rice, roast, pickle, and even bake with it.
With over 50 recipes ranging from pizza, steaks, and tacos, to sushi, piccalilli, curries, and chocolate chip cookies, there is something for everyone, and seemingly nothing this vegetable can't do!
