Edmonds Cookery Book (Fully Revised)

Edmonds Cookery Book (Fully Revised)

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Author: Goodman Fielder
ISBN: 9781869713423
Publisher: Hachette Aotearoa New Zealand
Year first published: 27 Sep 2016
Pages: 252
Format: Spiral bound

New Zealand's favourite and bestselling cookbook!

The Edmonds Cookery Book has been an essential ingredient in New Zealand kitchens for over 100 years. Containing a wide selection of both baking and cooking recipes that are sure to be a success from Afghans to Bacon and Egg Pie.

It's not a Kiwi Kitchen without Edmonds.

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