Indian Vegetarian Cookery
Author: Santa Maria, Jack
ISBN: 9781846042232
Publisher: RANDOM HOUSE UK
Year first published: 15 Jan 2010
Pages: 176
Format: Paperback / softback
A collection of recipes from all over India with full descriptions of the ingredients they contain
This book contains appetising recipes collected from all over India. They reflect a traditional view in which each daily act - including preparation, cooking and eating - forms a part of the divine gift of life.
The creative use of foods and spices, and the variety of vegetable cooking techniques, allow the enthusiast to choose a delightful and well balanced menu for every day of the year.
ISBN: 9781846042232
Publisher: RANDOM HOUSE UK
Year first published: 15 Jan 2010
Pages: 176
Format: Paperback / softback
A collection of recipes from all over India with full descriptions of the ingredients they contain
This book contains appetising recipes collected from all over India. They reflect a traditional view in which each daily act - including preparation, cooking and eating - forms a part of the divine gift of life.
The creative use of foods and spices, and the variety of vegetable cooking techniques, allow the enthusiast to choose a delightful and well balanced menu for every day of the year.
