Green Fig and Lionfish
Author: Allen Susser
ISBN: 9781642501643
Publisher: Key Lime Publishing
Year first published: 19 Dec 2019
Pages: 224
Format: Hardback
To use the book as a way of communicating about the joys of Caribbean cooking and culture and the need for sustainable actions to preserve that foodways. To introduce lionfish as a delicious eating fish to many folks who do not know it. Sharing the versatility of fish cookery with seasonal ingredients. Encouraging more people to care where their food comes from and to have them realize that their choices can make a difference.
ISBN: 9781642501643
Publisher: Key Lime Publishing
Year first published: 19 Dec 2019
Pages: 224
Format: Hardback
To use the book as a way of communicating about the joys of Caribbean cooking and culture and the need for sustainable actions to preserve that foodways. To introduce lionfish as a delicious eating fish to many folks who do not know it. Sharing the versatility of fish cookery with seasonal ingredients. Encouraging more people to care where their food comes from and to have them realize that their choices can make a difference.
