Make It Plant-Based! Filipino
Author: Ria Elciario-McKeown
ISBN: 9781523525621
Publisher: Workman
Year first published: 13 May 2025
Pages: 200
Format: Hardback
Discover the deliciousness of vegan versions of favorite Filipino foods-part of Workman's new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, Make It Plant-Based! Filipino shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it's simple to make richly flavored dishes such as: *Spicy Curried Taro Leaves*Sizzling Mushroom and Tofu Sisig*Chickpea Lumpia*No-Churn Ube Ice Cream*Sweet Banana Spring RollsAnd much more!Part of an exciting series including Make It Plant-Based! Indian, Make It Plant-Based! Mexican, and Make It Plant-Based! Southern, these colorfully packaged volumes highlight the endless possibilities available to home cooks to let them know it's easier than ever to Make It Plant-Based!
ISBN: 9781523525621
Publisher: Workman
Year first published: 13 May 2025
Pages: 200
Format: Hardback
Discover the deliciousness of vegan versions of favorite Filipino foods-part of Workman's new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, Make It Plant-Based! Filipino shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it's simple to make richly flavored dishes such as: *Spicy Curried Taro Leaves*Sizzling Mushroom and Tofu Sisig*Chickpea Lumpia*No-Churn Ube Ice Cream*Sweet Banana Spring RollsAnd much more!Part of an exciting series including Make It Plant-Based! Indian, Make It Plant-Based! Mexican, and Make It Plant-Based! Southern, these colorfully packaged volumes highlight the endless possibilities available to home cooks to let them know it's easier than ever to Make It Plant-Based!