Wahaca - Mexican Food at Home
Author: Thomasina Miers
ISBN: 9781444722390
Publisher: Hodder & Stoughton
Year first published: 14 Aug 2012
Pages: 256
Format: Hardback
'Thomasina Miers is bringing a large slice of genuine Mexico to the mainstream' IndependentEat your way around the markets of Mexico with this collection of over 130 mind-blowing recipes from Thomasina Miers, co-founder of the award-winning Wahaca restaurants. Inspired by the flavours of Mexico but using ingredients easily found in Britain, Wahaca - Mexican Food at Home is all about cooking authentic Mexican food in your own kitchen. Mexican cooking is fresh, colourful and full of flavour, with breakfasts to get you through the day, hearty dinners, sensational puddings, and zingy cocktails. Follow Tommi on her trip through the markets, cantinas and fiestas of Mexico to discover recipes bursting with flavour you'll want to eat and share.
ISBN: 9781444722390
Publisher: Hodder & Stoughton
Year first published: 14 Aug 2012
Pages: 256
Format: Hardback
'Thomasina Miers is bringing a large slice of genuine Mexico to the mainstream' IndependentEat your way around the markets of Mexico with this collection of over 130 mind-blowing recipes from Thomasina Miers, co-founder of the award-winning Wahaca restaurants. Inspired by the flavours of Mexico but using ingredients easily found in Britain, Wahaca - Mexican Food at Home is all about cooking authentic Mexican food in your own kitchen. Mexican cooking is fresh, colourful and full of flavour, with breakfasts to get you through the day, hearty dinners, sensational puddings, and zingy cocktails. Follow Tommi on her trip through the markets, cantinas and fiestas of Mexico to discover recipes bursting with flavour you'll want to eat and share.
