Supernormal
Author: McConnell, Andrew
ISBN: 9781743791325
Publisher: Hardie Grant Books
Year First Published: 2015
Pages: 260
Dimensions: 10.236 inches x 8.268 inches x
Format: Paperback / softback
Description:
In Supernormal — the cookbook based on the eponymous Melbourne restaurant — Andrew McConnell, owner and head chef, takes home cooks into the kitchen of his hugely popular pan-Asian eatery. Across eight chapters, he shares something of the McConnell magic, satisfying fans who aspire to a Supernormal-worthy spread at home. The book's charm also stems from the artful photographs from Earl Carter, who offers a behind-the-scenes take on the restaurant and its characters, as well as scenes from Tokyo, a long-time source of inspiration for McConnell and his Flinders Lane eating house.
ISBN: 9781743791325
Publisher: Hardie Grant Books
Year First Published: 2015
Pages: 260
Dimensions: 10.236 inches x 8.268 inches x
Format: Paperback / softback
Description:
In Supernormal — the cookbook based on the eponymous Melbourne restaurant — Andrew McConnell, owner and head chef, takes home cooks into the kitchen of his hugely popular pan-Asian eatery. Across eight chapters, he shares something of the McConnell magic, satisfying fans who aspire to a Supernormal-worthy spread at home. The book's charm also stems from the artful photographs from Earl Carter, who offers a behind-the-scenes take on the restaurant and its characters, as well as scenes from Tokyo, a long-time source of inspiration for McConnell and his Flinders Lane eating house.