Soupology: 60 Soups From 6 Simple Broths
Author: Smith, Drew
ISBN: 9781743796559
Publisher: Hardie Grant Books
Year First Published: 2020
Pages: 160
Dimensions: 10 inches x 7.992 inches x
Format: Hardback
Description:
From buying basic ingredients and making simple broths to crafting superlative, show-stopping soups, Soupology demonstrates how soups can transform your cooking and your health. Former editor of The Good Food Guide Drew Smith will show you how to build different variations of soups from six basic broths, ensuring you make the most of your leftovers and expand your kitchen repertoire. From the value of bone broth in your cooking to getting five to seven vegetables a day, this is a strategy that is both delicious and nutritionally optimal. Easy to follow, with beautiful colour photographs, Soupology is a masterclass in how to prepare soups that are tasty, nutritious and waste-free.
ISBN: 9781743796559
Publisher: Hardie Grant Books
Year First Published: 2020
Pages: 160
Dimensions: 10 inches x 7.992 inches x
Format: Hardback
Description:
From buying basic ingredients and making simple broths to crafting superlative, show-stopping soups, Soupology demonstrates how soups can transform your cooking and your health. Former editor of The Good Food Guide Drew Smith will show you how to build different variations of soups from six basic broths, ensuring you make the most of your leftovers and expand your kitchen repertoire. From the value of bone broth in your cooking to getting five to seven vegetables a day, this is a strategy that is both delicious and nutritionally optimal. Easy to follow, with beautiful colour photographs, Soupology is a masterclass in how to prepare soups that are tasty, nutritious and waste-free.
