20-Minute Italian: Your Traditional Favorites, Faster, Easier and with a Modern Twist
Author: Andrea Soranidis
ISBN: 9781624148439
Publisher: St Martins Press
Year First Published: 2019
Pages: 176
Dimensions: 227mm x 206mm x 12mm
Format: Paperback / softback
Descripition:
Italian Classics without the Fuss With Italian-born cook Andrea Soranidis’ 20-minute (or less!) recipes, you can enjoy classic Italian dishes without spending hours simmering sauce or slaving over a hot stove—and most importantly, without sacrificing the amazing flavors you love. Choose from 75 speedy recipes, including vegetarian, gluten-free and dairy-free options, such as: • Easy Pillowy Ricotta Gnocchi • Spicy Shrimp & Zucchini Linguini • Classic Italian Polpette (Meatballs) • Black Pepper Mussels • Speedy Spaghetti alla Nerano • Fast Oven-Baked Chicken Cotolette (Breaded Chicken Cutlets) • Classic Calamarata Pasta • White Wine Veal Scaloppine • 7-Ingredient Broccoli Pesto Pasta No matter how hectic your schedule is, 20-Minute Italian is sure to have a quick and delicious recipe to please your palate.
ISBN: 9781624148439
Publisher: St Martins Press
Year First Published: 2019
Pages: 176
Dimensions: 227mm x 206mm x 12mm
Format: Paperback / softback
Descripition:
Italian Classics without the Fuss With Italian-born cook Andrea Soranidis’ 20-minute (or less!) recipes, you can enjoy classic Italian dishes without spending hours simmering sauce or slaving over a hot stove—and most importantly, without sacrificing the amazing flavors you love. Choose from 75 speedy recipes, including vegetarian, gluten-free and dairy-free options, such as: • Easy Pillowy Ricotta Gnocchi • Spicy Shrimp & Zucchini Linguini • Classic Italian Polpette (Meatballs) • Black Pepper Mussels • Speedy Spaghetti alla Nerano • Fast Oven-Baked Chicken Cotolette (Breaded Chicken Cutlets) • Classic Calamarata Pasta • White Wine Veal Scaloppine • 7-Ingredient Broccoli Pesto Pasta No matter how hectic your schedule is, 20-Minute Italian is sure to have a quick and delicious recipe to please your palate.
