The Big Book of Preserving the Harvest
Author: Carol W. Costenbader
ISBN: 9781580174589
Publisher: Workman
Year first published: 15 Aug 2002
Pages: 352
Format: Paperback / softback
Learn how to preserve a summer day in batches from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you ll enjoy a pantry stocked with the tastes of summer year-round.
ISBN: 9781580174589
Publisher: Workman
Year first published: 15 Aug 2002
Pages: 352
Format: Paperback / softback
Learn how to preserve a summer day in batches from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you ll enjoy a pantry stocked with the tastes of summer year-round.
