The Simple Dinner Edit: Simplify your cooking with 80+ fast, low-cost dinner ideas
Author: Nicole Maguire
ISBN: 9781761560125
Publisher: Pan Macmillan Australia
Year First Published: 2024
Pages: 208
Dimensions: 259mm x 192mm x 19mm
Format: Paperback / softback
Descripition:
Nicole Maguire is the cook behind the hugely successful home-cooking hub Simple Home Edit, where she shares her delicious, budget-friendly recipes and clever, simple systems that will streamline your weekly plan, shop and cook, saving you money and sanity. More than a million home cooks already love Nicole's simple dinner ideas. And her much-anticipated debut cookbook is a mantra in keeping it simple, with more than 80 mouth-watering dinners. Speedy weeknight lifesavers include one-pan peanut chicken, cheat's laksa and speedy san choy bao. Family favourites using everyday ingredients include butter chicken, classic smash burgers and Greek chicken and rice; and make dinner fun again with fish tacos, spring rolls and beef quesadillas. With brilliant tips at every turn on how to freeze or turn leftovers into a second meal, Nicole makes getting on top of your weekly dinners a breeze.
ISBN: 9781761560125
Publisher: Pan Macmillan Australia
Year First Published: 2024
Pages: 208
Dimensions: 259mm x 192mm x 19mm
Format: Paperback / softback
Descripition:
Nicole Maguire is the cook behind the hugely successful home-cooking hub Simple Home Edit, where she shares her delicious, budget-friendly recipes and clever, simple systems that will streamline your weekly plan, shop and cook, saving you money and sanity. More than a million home cooks already love Nicole's simple dinner ideas. And her much-anticipated debut cookbook is a mantra in keeping it simple, with more than 80 mouth-watering dinners. Speedy weeknight lifesavers include one-pan peanut chicken, cheat's laksa and speedy san choy bao. Family favourites using everyday ingredients include butter chicken, classic smash burgers and Greek chicken and rice; and make dinner fun again with fish tacos, spring rolls and beef quesadillas. With brilliant tips at every turn on how to freeze or turn leftovers into a second meal, Nicole makes getting on top of your weekly dinners a breeze.
