Cooking with Beer and Bourbon

Cooking with Beer and Bourbon: 120 Recipes with a Kick

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Author: Editors of Fox Chapel Publishing
ISBN: 9781497103894
Publisher: Fox Chapel and IMM Lifestyle
Year First Published: 2023
Pages: 136
Dimensions: 8.976in x 7.008in
Format: Paperback / softback

Descripition:
Take your cooking to the next level by adding a splash of booze! Cooking with beer and bourbon packs built-in flavor to your dishes, making them perfect for baking, deglazing, marinating, simmering, sautéing, and of course, sipping. Whether it's breakfast, lunch, dinner, side dishes, snacks, or dessert, cooking with alcohol easily elevates a simple meal and gives it a chef-level taste. This must-have cookbook features 120 mouth-watering recipes that feature beer and bourbon as a key ingredient, from fried pickles and white bean beer chili to pulled pork, and cheesecakes. Also included are delicious cocktail recipes to complete the meal with a refreshment. Wow your family and friends with gourmet-tasting food, all because of a boozy secret ingredient.

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