A Book about Bread

A Book about Bread

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Author: Issa Niemeijer-Brown
ISBN: 9789464710717
Publisher: Saltway Publishing
Year first published: 01 Mar 2024
Pages: 240
Format: Hardback

Bread may be familiar and even ordinary, but A Book About Bread is exceptional and surprising. Accessible and clear, A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics: understanding, feeling, and intuition.

Providing the original recipes from Issa's award-winning bakery A Book About Bread goes beyond, combining theory and practice in a unique way that enables experimentation and the search for the ultimate loaf.

Includes metric measures.


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