{"product_id":"9781838668860","title":"Crumbs","description":"Author: Ben Mims\u003cbr\u003eISBN: 9781838668860\u003cbr\u003ePublisher: Phaidon\u003cbr\u003eYear first published: 08 Oct 2024\u003cbr\u003ePages: 432 \u003cbr\u003eFormat: Hardback\u003cbr\u003e\u003cbr\u003eWhether enjoyed at breakfast, with afternoon tea, on holidays, or as a late-night snack, cookies are a universally beloved treat.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIn\u003ci\u003e Crumbs\u003c\/i\u003e, food writer, recipe developer, and self-confessed baking obsessive Ben Mims takes home cooks on a delicious tour across countries and cultures, presenting a sweet and satisfying guide to crumbly, crunchy, chewy desserts, from Snickerdoodles, Date-Filled Maamoul, and Almond Macaroons to Cardamom Biscuits, Italian Waffle Cookies, and Okinawan Brown Sugar Shortbread.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Organized geographically, \u003ci\u003eCrumbs\u003c\/i\u003e is chock-full of old-world and modern classics, and intriguing local recipes from more than 100 countries. Each begins with a fascinating origin story, followed by clear, step-by-step instructions and notes on regional variations.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Beginners will appreciate Mims's introduction to essential equipment, ingredients, and techniques such as shaping, rolling, and slicing, while bakers of all skill levels will find inspiration in the bounty of recipes, each carefully tested and perfected for home kitchens.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eRichly illustrated and easy to navigate, the book features gorgeous photographs and special icons designating dairy-free, gluten-free, vegetarian, and vegan recipes, as well as approachable, easy-to-make options that come together in 30 minutes or less.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Recipes include: Chocolate-Glazed Elisenlebkuchen, Danish Pepper and Spice Cookies, Egyptian Stuffed Eid Cookies, Filipino Powdered Milk Shortbreads, French Macarons, Icelandic Gingerbread, Malaysian Milky Cashew Cookies, Nigerian Coconut Macaroon Balls, Pakistani Cumin Seed Cookies, Portuguese Biscoitos, Puerto Rican Guava and Almond Thumbprint Cookies, Rugelach, Spanish Almendrados, Shrewsbury Biscuits, Speculaas, Sri Lankan Crunchy Sugar Cookies, Syrian Sesame and Pistachio Cookies, Thai Rolled Wafer Cookies, Venezuelan Shortbread Cookies, and Welsh Griddled Currant Cookies, plus international variations on wedding cookies, Christmas cookies, and other sweet treats for special celebrations.","brand":"Ships in 10 to 15 days","offers":[{"title":"Default Title","offer_id":46325477343390,"sku":"ADS-9781838668860","price":69.78,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9043\/5742\/files\/9781838668860.jpg?v=1766546599","url":"https:\/\/classicbargains.com.au\/products\/9781838668860","provider":"Classic Bargains Australia","version":"1.0","type":"link"}