{"product_id":"9781399727044","title":"Delizia","description":"Author: John Dickie\u003cbr\u003eISBN: 9781399727044\u003cbr\u003ePublisher: Hodder \u0026amp; Stoughton\u003cbr\u003eYear first published: 24 Jun 2025\u003cbr\u003ePages: 432\u003cbr\u003eFormat: Paperback \/ softback\u003cbr\u003e\u003cbr\u003e\u003cb\u003e'If only we could all write as brilliantly on Italy and its food as John Dickie does. He may well know Italy and Italians better than they know themselves' \u003ci\u003eStanley Tucci\u003c\/i\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eThe new edition of the much-loved classic, with a fresh chapter that brings the surprising and moreish tale of the Italian way of eating right up to the present.\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ci\u003eDelizia\u003c\/i\u003e! takes the reader on a revelatory historical journey through the flavours of the cities that shaped the Italian love for good eating. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of Italian life, \u003ci\u003eDelizia!\u003c\/i\u003e shows how violence and intrigue, as well as taste and creativity, went to make the world's favourite cuisine. With its mix of vivid story-telling, ground-breaking research and shrewd analysis, John Dickie's \u003ci\u003eDelizia!\u003c\/i\u003e is as appetising as the dishes it describes.","brand":"Ships in 10 to 15 days","offers":[{"title":"Default Title","offer_id":46713711198366,"sku":"ADS-9781399727044","price":24.78,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9043\/5742\/files\/9781399727044.jpg?v=1776038986","url":"https:\/\/classicbargains.com.au\/products\/9781399727044","provider":"Classic Bargains Australia","version":"1.0","type":"link"}