{"product_id":"9780600638902","title":"Classic Italian Recipes","description":"Author: Anna del Conte\u003cbr\u003eISBN: 9780600638902\u003cbr\u003ePublisher: Octopus\u003cbr\u003eYear first published: 13 May 2025\u003cbr\u003ePages: 160 \u003cbr\u003eFormat: Hardback\u003cbr\u003e\u003cbr\u003eThe Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy recipes.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eAnna Del Conte is one of the greatest living experts on Italian food. Both Nigella and Delia cite her as their favourite Italian food writer and her culinary expertise has been acknowledged with countless awards. In this cookbook, she shares over 75 of her finest recipes, honouring the simplicity and freshness of Italian food.\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003eDiscover the art of achieving fresh and vibrant flavours through effortless, yet refined techniques that define Italian cooking. These recipes are organised into five chapters:\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003cu\u003eChapter 1: Antipasti\u003c\/u\u003e\u003c\/b\u003e\u003cb\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eBruschetta; Stuffed Mussels; Focaccia with Rosemary\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003cu\u003eChapter 2: Primi\u003c\/u\u003e\u003c\/b\u003e\u003cb\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eRisotto with Mussels; Trofie with Pesto; Spaghetti alla Puttanesca\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003cu\u003eChapter 3: Secondi\u003c\/u\u003e\u003c\/b\u003e\u003cb\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eSteamed Sea Bass with Salsa Verde; Rabbit in Sweet-and-sour Sauce; Cuttlefish stewed in Wine\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003cu\u003eChapter 4: Contorni\u003c\/u\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eBroccoli Sauteed in Oil and Garlic; Peas with Prosciutto; Stewed Artichokes and Broad Beans\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003cu\u003eChapter 5: Dolci\u003c\/u\u003e\u003c\/b\u003e\u003cb\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eTiramisu; Peaches stuffed with Amaretti; Panna Cotta\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003eWith stunning images to inspire your culinary journey, this masterful collection invites both novice and experienced cooks to explore the rich traditional tapestry of Italian cuisine. From the secret to the best Bucatini with pancetta to timeless dishes such as Beef braised in Barola and Calamari stuffed with rice, parsley and garlic, this Italian cookbook will help you recreate a classic feast at home.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eDiscover the joy of Italian cooking with Anna Del Conte's \u003ci\u003eClassic Italian Recipes.\u003c\/i\u003e\u003c\/b\u003e","brand":"Ships in 10 to 15 days","offers":[{"title":"Default Title","offer_id":46469674303646,"sku":"ADS-9780600638902","price":29.78,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9043\/5742\/files\/9780600638902.jpg?v=1770100170","url":"https:\/\/classicbargains.com.au\/products\/9780600638902","provider":"Classic Bargains Australia","version":"1.0","type":"link"}