Guillaume: Food for Family
Author: Brahimi, Guillaume
ISBN: 9781921383854
Publisher: Lantern
Year First Published: 2015
Pages: 272
Dimensions: 326mm x 243mm x 28mm
Format: Hardback
Description
In Food for Family, celebrated French - Australian chef Guillaume Brahimi visits some of Australia's most charming and stylish homes, creating delicious menus inspired by the people and place, and discovering what makes a house a home. Join Guillaume as he prepares a laidback lunch for restaurateur Justin Hemmes at his harbourside home, cooks up a Greek feast at the heritage cottage of The Apprentice's Mark Bouris, and serves a hearty winter luncheon hosted by actor Cate Blanchett in an iconic country woolshed. Guillaume then shares his own family's favourite recipes, relaxed, easy meals designed to satisfy a household of hungry children (and a busy French chef), including Crispy potato cakes with speck, garlic and thyme. Chicken risotto with peas and lemon, and Pineapple crumble. This is big-hearted, full-flavoured food, perfect for sharing with those you love. Royalties from the book will support the National Breast Cancer Foundation.
ISBN: 9781921383854
Publisher: Lantern
Year First Published: 2015
Pages: 272
Dimensions: 326mm x 243mm x 28mm
Format: Hardback
Description
In Food for Family, celebrated French - Australian chef Guillaume Brahimi visits some of Australia's most charming and stylish homes, creating delicious menus inspired by the people and place, and discovering what makes a house a home. Join Guillaume as he prepares a laidback lunch for restaurateur Justin Hemmes at his harbourside home, cooks up a Greek feast at the heritage cottage of The Apprentice's Mark Bouris, and serves a hearty winter luncheon hosted by actor Cate Blanchett in an iconic country woolshed. Guillaume then shares his own family's favourite recipes, relaxed, easy meals designed to satisfy a household of hungry children (and a busy French chef), including Crispy potato cakes with speck, garlic and thyme. Chicken risotto with peas and lemon, and Pineapple crumble. This is big-hearted, full-flavoured food, perfect for sharing with those you love. Royalties from the book will support the National Breast Cancer Foundation.
